How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Yeast Babka?

You need 7 ingredients. The key ingredients include: 6 eggs, separated, 1/2 lb. butter, 1 c. sugar, 1 tsp. vanilla, and more.

Is No Yeast Babka suitable as general?

Yes, No Yeast Babka falls under the General category and is a great choice for this type of meal.

How do I store leftover No Yeast Babka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Yeast Babka Recipe

Name: No Yeast Babka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, separated; 1/2 lb. butter; 1 c. sugar; 1 tsp. vanilla; 1 Tbsp. lemon juice; 2 c. sifted flour; 2 tsp. baking powder

No Yeast Babka – a delicious recipe with eggs, butter, sugar, vanilla, lemon juice, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs, separated
1/2 lb. butter
1 c. sugar
1 tsp. vanilla
1 Tbsp. lemon juice
2 c. sifted flour
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1297 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Tamales
Peanut Butter Icing
Toshichin-mama's Milk Yokan Jello
Peanut Butter Hot Chocolate with Vanilla Whipped Cream

No Yeast Babka

How did you like this recipe?

Frequently Asked Questions