How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Point Vegetable Soup?

You need 7 ingredients. The key ingredients include: 100 g tomatoes, chopped (sm. tin), 2 carrots, chopped, 1 onion, choped, 1 courgette, chopped, and more.

Is No Point Vegetable Soup suitable as soups & stews?

Yes, No Point Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No Point Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Point Vegetable Soup Recipe

Name: No Point Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g tomatoes, chopped (sm. tin); 2 carrots, chopped; 1 onion, choped; 1 courgette, chopped; 1 vegetable stock cube; 12 pint water; salt and pepper

No Point Vegetable Soup – a delicious recipe with tomatoes, carrots, onion, courgette, vegetable stock cube, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

100 g tomatoes, chopped (sm. tin)
2 carrots, chopped
1 onion, choped
1 courgette, chopped
1 vegetable stock cube
12 pint water
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Point Vegetable Soup

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