No Peel Scalloped Potatoes — Seafood recipe

No Peel Scalloped Potatoes

Eats Now Editorial Team  · 568 kcal  · Seafood

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Try this homemade No Peel Scalloped Potatoes recipe the whole family will love. Made with hash browns, onion, sour cream and cream of chicken soup. Easy…

This No Peel Scalloped Potatoes relies on simple, everyday ingredients such as hash browns, thawed, chopped onion, sour cream and butter, melted. It comes together quickly and makes 4 servings, at about 568 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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