No Milk or Eggs Pancakes

1. 1

   In a bowl, combine all of the [A] ingredients and with a whisk, etc.

2. 2

   mix in a circular motion.

3. 3

   Now in the bowl from Step 1, add in the [B] ingredients.

4. 4

   Mix together until smooth.

5. 5

   Heat a frying pan.

6. 6

   If it's a Teflon frying pan, no oil is required.

7. 7

   Take a damp paper towel and place it on top of the frying pan.

8. 8

   Once it starts to hiss, pour on ladle's worth of the mixture into the frying pan.

9. 9

   Cook on a low heat setting.

10. 10

    Once the whole pancake starts to bubble and holes start to form, flip it and cook for 2~3 more minutes.

11. 11

    Then it's done.

12. 12

    Top with maple syrup, etc.

13. 13

    and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.