No knead bread

1. 1

   mix water and yeast and let stand for 5min

2. 2

   heat milk ,butter, sugar, and salt just till butter starts to melt and milk is just worm

3. 3

   add milk mixture to water and yeast

4. 4

   in a big ball mix the liquids with flour

5. 5

   put the sticky dough in a greased ball, cover with plastics rap and refrigerate over night

6. 6

   take the dough outside the fridge and let stand for 30 min

7. 7

   butter and flour a cake pan and put dough inside

8. 8

   cover and wait 8 hours or till it doubles in size

9. 9

   bake in a Pre heated 400F oven

No additional tips available.