No Karo Pecan Pie (Diabetic Friendly)

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and flour. Mix well. Last add the milk, vanilla and nuts.

3. 3

   Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done. (Knife inserted in center will come out clean)

* Per serving · 4 servings · Values may vary.

No additional tips available.