Bake this irresistible No Karo Pecan Pie (Diabetic Friendly) at home. Made with light brown sugar, white sugar, butter and flour. Easy step-by-step inst…
This No Karo Pecan Pie (Diabetic Friendly) relies on simple, everyday ingredients such as white sugar (or splenda), butter, melted, all-purpose flour and milk. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Karo Pecan Pie (Diabetic Friendly) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026