Bake this irresistible No Fuss Mandarin Orange Cake w/ Vanilla Coconut Frosting at home. Made with yellow cake, eggs, mandarin oranges and vegetable oil…
This No Fuss Mandarin Orange Cake w/ Vanilla Coconut Frosting relies on simple, everyday ingredients such as yellow cake mix, eggs, vegetable oil and coconut flakes. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Fuss Mandarin Orange Cake w/ Vanilla Coconut Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026