How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fuss Fudge From The Sobeys Flyer?

You need 6 ingredients. The key ingredients include: 3 cups white sugar, 3/4 cup margarine, 2/3 cup evaporated milk, 1 (300 g) bag chocolate chips (Use whatever flavor chips you prefer), and more.

Is No-Fuss Fudge From The Sobeys Flyer suitable as baking & desserts?

Yes, No-Fuss Fudge From The Sobeys Flyer falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Fuss Fudge From The Sobeys Flyer?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Fuss Fudge From The Sobeys Flyer Recipe

Name: No-Fuss Fudge From The Sobeys Flyer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups white sugar; 3/4 cup margarine; 2/3 cup evaporated milk; 1 (300 g) bag chocolate chips (Use whatever flavor chips you prefer); 1 (213 g) jar marshmallow cream; 1 teaspoon vanilla

No-Fuss Fudge From The Sobeys Flyer – a delicious recipe with white sugar, margarine, milk, chocolate chips, marshmallow cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups white sugar
3/4 cup margarine
2/3 cup evaporated milk
1 (300 g) bag chocolate chips (Use whatever flavor chips you prefer)
1 (213 g) jar marshmallow cream
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
832 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Fuss Fudge From The Sobeys Flyer

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