Try this homemade No-Fry White Chicken Parmigiano recipe the whole family will love. Made with chicken, egg, Italian seasoned dry bread crumbs and papri…
This No-Fry White Chicken Parmigiano relies on simple, everyday ingredients such as egg, slightly beaten, paprika, medium tomato, chopped and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026