How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fat Pecan Pie?

You need 9 ingredients. The key ingredients include: 3/4 c. sugar, 3/4 c. egg substitute (Egg Beaters), 2 Tbsp. Promise no-fat margarine, 1 tsp. vanilla, and more.

Is No-Fat Pecan Pie suitable as baking & desserts?

Yes, No-Fat Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Fat Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Fat Pecan Pie Recipe

Name: No-Fat Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 3/4 c. egg substitute (Egg Beaters); 2 Tbsp. Promise no-fat margarine; 1 tsp. vanilla; 1 c. light Karo syrup; 1 Tbsp. flour; dash of nutmeg; 1 1/2 c. chopped pecans; 6 pecan halves

No-Fat Pecan Pie – a delicious recipe with sugar, egg substitute, Promise, vanilla, light Karo syrup, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
3/4 c. egg substitute (Egg Beaters)
2 Tbsp. Promise no-fat margarine
1 tsp. vanilla
1 c. light Karo syrup
1 Tbsp. flour
dash of nutmeg
1 1/2 c. chopped pecans
6 pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1914 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Fat Pecan Pie

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