How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fat Chicken Salad Oriental?

You need 13 ingredients. The key ingredients include: 3/4 c. cooked, boned, skinless chicken breast meat, diced, 1 (10 1/2 oz.) can mandarin oranges canned in juice, drained, 1/2 c. sliced water chestnuts, 4 Tbsp. chopped green onion, and more.

Is No-Fat Chicken Salad Oriental suitable as salads?

Yes, No-Fat Chicken Salad Oriental falls under the Salads category and is a great choice for this type of meal.

How do I store leftover No-Fat Chicken Salad Oriental?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

No-Fat Chicken Salad Oriental Recipe

Name: No-Fat Chicken Salad Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. cooked, boned, skinless chicken breast meat, diced; 1 (10 1/2 oz.) can mandarin oranges canned in juice, drained; 1/2 c. sliced water chestnuts; 4 Tbsp. chopped green onion; 1/4 c. chopped red pepper; 1/2 c. plain nonfat yogurt or yogurt cheese; 1/2 c. mashed banana; 3 Tbsp. honey; 1 Tbsp. lemon juice; 2 tsp. apple cider vinegar; 1 tsp. finely chopped ginger; dash of white pepper (optional); 3 c. chopped romaine lettuce or dark leafy greens of choice

No-Fat Chicken Salad Oriental

Eats Now Editorial Team · 308 kcal · Salads

No-Fat Chicken Salad Oriental – a delicious recipe with chicken breast meat, oranges, water chestnuts, green onion, red pepper, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

No-Fat Chicken Salad Oriental

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