How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fail Pork Chop Casserole?

You need 8 ingredients. The key ingredients include: 6 bone-in center-cut pork chops (any thickness), 3 large baking potatoes, each cut into 6 wedges, 2 large sweet potatoes, each cut into 6 wedges, 3 stalks celery, cut into 1-inch slices, and more.

Is No-Fail Pork Chop Casserole suitable as meat & poultry?

Yes, No-Fail Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover No-Fail Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Fail Pork Chop Casserole Recipe

Name: No-Fail Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bone-in center-cut pork chops (any thickness); 3 large baking potatoes, each cut into 6 wedges; 2 large sweet potatoes, each cut into 6 wedges; 3 stalks celery, cut into 1-inch slices; 1 large sweet onion, sliced into 1/2-inch slices; 3 tablespoons minced garlic; 1 (14 ounce) can beef broth; salt and pepper

No-Fail Pork Chop Casserole – a delicious recipe with center, baking potatoes, sweet potatoes, stalks celery, sweet onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 bone-in center-cut pork chops (any thickness)
3 large baking potatoes, each cut into 6 wedges
2 large sweet potatoes, each cut into 6 wedges
3 stalks celery, cut into 1-inch slices
1 large sweet onion, sliced into 1/2-inch slices
3 tablespoons minced garlic
1 (14 ounce) can beef broth
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Meat & Poultry

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