How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fail Pie Crust(5 Crusts) ?

You need 6 ingredients. The key ingredients include: 5 c. flour, 1 c. water, 1 egg, 1 Tbsp. vinegar, and more.

Is No Fail Pie Crust(5 Crusts) suitable as baking & desserts?

Yes, No Fail Pie Crust(5 Crusts) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Fail Pie Crust(5 Crusts) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Fail Pie Crust(5 Crusts) Recipe

Name: No Fail Pie Crust(5 Crusts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 1 c. water; 1 egg; 1 Tbsp. vinegar; 1/4 tsp. salt; 2 c. shortening

No Fail Pie Crust(5 Crusts) – a delicious recipe with flour, water, egg, vinegar, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. flour
1 c. water
1 egg
1 Tbsp. vinegar
1/4 tsp. salt
2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1128 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Fail Pie Crust(5 Crusts)

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