How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fail Caramel Frosting?

You need 6 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1/2 c. light brown sugar, 1/2 c. dark brown sugar, 1/4 c. milk, and more.

Is No Fail Caramel Frosting suitable as general?

Yes, No Fail Caramel Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover No Fail Caramel Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Fail Caramel Frosting Recipe

Name: No Fail Caramel Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1/2 c. light brown sugar; 1/2 c. dark brown sugar; 1/4 c. milk; 1 tsp. vanilla extract; 2 c. sifted confectioners sugar (or as much as needed for right consistency to spread on cake)

No Fail Caramel Frosting – a delicious recipe with butter, light brown sugar, brown sugar, milk, vanilla extract, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter or margarine
1/2 c. light brown sugar
1/2 c. dark brown sugar
1/4 c. milk
1 tsp. vanilla extract
2 c. sifted confectioners sugar (or as much as needed for right consistency to spread on cake)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
General

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