How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No- Egg Eggnog?

You need 6 ingredients. The key ingredients include: 1 quart milk, 1 (3 3/4 ounce) box instant vanilla pudding, ½ cup sugar, 1 cup whipping cream, and more.

Is No- Egg Eggnog suitable as baking & desserts?

Yes, No- Egg Eggnog falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No- Egg Eggnog?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No- Egg Eggnog Recipe

Name: No- Egg Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 quart milk; 1 (3 3/4 ounce) box instant vanilla pudding; ½ cup sugar; 1 cup whipping cream; 1 teaspoon vanilla; nutmeg (to garnish)

No- Egg Eggnog – a delicious recipe with milk, vanilla pudding, sugar, whipping cream, vanilla, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 quart milk
1 (3 3/4 ounce) box instant vanilla pudding
½ cup sugar
1 cup whipping cream
1 teaspoon vanilla
nutmeg (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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No- Egg Eggnog

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