How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Crust Peach Cobbler?

You need 6 ingredients. The key ingredients include: 1 stick butter, melted, 3/4 c. sugar, 1 1/2 c. self-rising flour, 3/4 c. milk, and more.

Is No Crust Peach Cobbler suitable as baking & desserts?

Yes, No Crust Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Crust Peach Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Crust Peach Cobbler Recipe

Name: No Crust Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter, melted; 3/4 c. sugar; 1 1/2 c. self-rising flour; 3/4 c. milk; 1 Tbsp. vanilla; 1 large can peaches or 1 pkg. frozen peaches

No Crust Peach Cobbler – a delicious recipe with butter, sugar, flour, milk, vanilla, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter, melted
3/4 c. sugar
1 1/2 c. self-rising flour
3/4 c. milk
1 Tbsp. vanilla
1 large can peaches or 1 pkg. frozen peaches

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sour Cream Spice Cake
Refrigerated Biscuits
Shortbread
Banana Bread

No Crust Peach Cobbler

How did you like this recipe?

Frequently Asked Questions