How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Crust Fudge Pie?

You need 7 ingredients. The key ingredients include: 2 sq. unsweetened chocolate, 1/2 c. margarine, 2 eggs, 1 c. sugar, and more.

Is No-Crust Fudge Pie suitable as baking & desserts?

Yes, No-Crust Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Crust Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Crust Fudge Pie Recipe

Name: No-Crust Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sq. unsweetened chocolate; 1/2 c. margarine; 2 eggs; 1 c. sugar; 2 Tbsp. self-rising flour; 1 tsp. vanilla extract; 1/2 c. pecan pieces (optional)

No-Crust Fudge Pie – a delicious recipe with unsweetened chocolate, margarine, eggs, sugar, flour, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sq. unsweetened chocolate
1/2 c. margarine
2 eggs
1 c. sugar
2 Tbsp. self-rising flour
1 tsp. vanilla extract
1/2 c. pecan pieces (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
815 kcal
Category
Baking & Desserts

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No-Crust Fudge Pie

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