How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *No Crust Egg Custard*?

You need 6 ingredients. The key ingredients include: 2/3 c. sugar, 3 Tbsp. flour, 3 eggs, 4 Tbsp. butter, and more.

Is *No Crust Egg Custard* suitable as baking & desserts?

Yes, *No Crust Egg Custard* falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover *No Crust Egg Custard*?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

*No Crust Egg Custard* Recipe

Name: *No Crust Egg Custard*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; 3 Tbsp. flour; 3 eggs; 4 Tbsp. butter; 1 tsp. vanilla; 1 1/2 pt. milk

*No Crust Egg Custard* – a delicious recipe with sugar, flour, eggs, butter, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. sugar
3 Tbsp. flour
3 eggs
4 Tbsp. butter
1 tsp. vanilla
1 1/2 pt. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Candy Bar Cupcakes
Banana Oatmeal Cookies
Melba Cheesecake Pie
Broccoli, Ham & Cheese Pie

*No Crust Egg Custard*

How did you like this recipe?

Frequently Asked Questions

No Crust Egg Custard