How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Crust Chocolate Pie?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 c. milk, 1/4 c. softened margarine, 2 (1 oz.) sq. unsweetened chocolate, melted and cooled, and more.

Is No Crust Chocolate Pie suitable as baking & desserts?

Yes, No Crust Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Crust Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Crust Chocolate Pie Recipe

Name: No Crust Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. milk; 1/4 c. softened margarine; 2 (1 oz.) sq. unsweetened chocolate, melted and cooled; 1 c. sugar; 1 tsp. vanilla; 1/2 c. biscuit mix

No Crust Chocolate Pie – a delicious recipe with eggs, milk, margarine, unsweetened chocolate, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 c. milk
1/4 c. softened margarine
2 (1 oz.) sq. unsweetened chocolate, melted and cooled
1 c. sugar
1 tsp. vanilla
1/2 c. biscuit mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Baking & Desserts

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No Crust Chocolate Pie

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