Bake this irresistible No Crust Cheese Cake at home. Made with pineapple, cottage cheese, unflavored gelatine and lemon juice. Easy step-by-step instruc…
This No Crust Cheese Cake relies on simple, everyday ingredients such as (7 1/2 oz.) can pineapple, cottage cheese, knox unflavored gelatine and lemon juice. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Crust Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026