How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No Crust" Apple Pie?

You need 8 ingredients. The key ingredients include: 1 egg, 1/2 tsp. vanilla, 3/4 c. white sugar, 1/2 c. flour, and more.

Is "No Crust" Apple Pie suitable as baking & desserts?

Yes, "No Crust" Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "No Crust" Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"No Crust" Apple Pie Recipe

Name: "No Crust" Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 tsp. vanilla; 3/4 c. white sugar; 1/2 c. flour; 1 tsp. baking powder; 1/4 tsp. salt; 1 c. apples, diced; 1/2 c. pecans, chopped

"No Crust" Apple Pie – a delicious recipe with egg, vanilla, white sugar, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/2 tsp. vanilla
3/4 c. white sugar
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. apples, diced
1/2 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"No Crust" Apple Pie

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