No Cook Potato Candy

1. 1

   Work hot potato 1/4 at a time into sugar and salt until mixture is consistency of pie dough.

2. 2

   (May need to add more sugar.)

3. 3

   Roll out on waxed paper dusted with small amount of sugar.

4. 4

   Spread with peanut butter.

5. 5

   Roll as for jelly roll.

6. 6

   Wrap in wax paper.

7. 7

   Chill for several hours and then slice.

8. 8

   Store in covered container.

9. 9

   Yields 7 pounds candy or approximately 20 pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.