No Cook - Pineapple Frosting For 9 X 13-Inch Cake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 1 (20 oz.) can crushed pineapple (do not drain), 4 oz. instant vanilla pudding, 1 c. Cool Whip.

Yes, No Cook - Pineapple Frosting For 9 X 13-Inch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.