How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No Cook" Fudge (Peanut Butter)?

You need 5 ingredients. The key ingredients include: 2 lb. confectioners sugar, 8 Tbsp. cocoa, 1 tsp. vanilla, 1 or 1 1/2 (8 oz.) tub oleo or margarine, and more.

Is "No Cook" Fudge (Peanut Butter) suitable as baking & desserts?

Yes, "No Cook" Fudge (Peanut Butter) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "No Cook" Fudge (Peanut Butter)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"No Cook" Fudge (Peanut Butter) Recipe

Name: "No Cook" Fudge (Peanut Butter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. confectioners sugar; 8 Tbsp. cocoa; 1 tsp. vanilla; 1 or 1 1/2 (8 oz.) tub oleo or margarine; 12 oz. jar peanut butter

"No Cook" Fudge (Peanut Butter) – a delicious recipe with confectioners sugar, cocoa, vanilla, oleo, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. confectioners sugar
8 Tbsp. cocoa
1 tsp. vanilla
1 or 1 1/2 (8 oz.) tub oleo or margarine
12 oz. jar peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1450 kcal
Category
Baking & Desserts

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"No Cook" Fudge (Peanut Butter)

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