No-Cook Fudge

1. 1

   Sift sugar and cocoa together in a large bowl.

2. 2

   Add nuts.

3. 3

   In large heavy pan, melt cheese.

4. 4

   Add butter.

5. 5

   When fully melted, pour into sugar and cocoa mixture.

6. 6

   Add vanilla and mix well. Pour into buttered 9 x 13-inch pan.

7. 7

   The mixture will be thick (pat into pan).

8. 8

   Chill, slice and serve.

No nutritional information available.

No additional tips available.