How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Cook Egg White Frosting?

You need 3 ingredients. The key ingredients include: 2 egg whites, 1 c. white syrup, 1 tsp. vanilla.

Is No-Cook Egg White Frosting suitable as general?

Yes, No-Cook Egg White Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover No-Cook Egg White Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Cook Egg White Frosting Recipe

Name: No-Cook Egg White Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1 c. white syrup; 1 tsp. vanilla

No-Cook Egg White Frosting – a delicious recipe with egg whites, white syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites
1 c. white syrup
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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No-Cook Egg White Frosting

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