How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cook Coconut Pie?

You need 7 ingredients. The key ingredients include: 2 pkg. (3 oz. each) instant vanilla pudding, 2 3/4 c. milk (cold), 1 (8 oz.) Cool Whip, 1 graham cracker crust, and more.

Is No Cook Coconut Pie suitable as baking & desserts?

Yes, No Cook Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Cook Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cook Coconut Pie Recipe

Name: No Cook Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3 oz. each) instant vanilla pudding; 2 3/4 c. milk (cold); 1 (8 oz.) Cool Whip; 1 graham cracker crust; 1 tsp. coconut flavoring; 1/2 c. flaked coconut; toasted coconut

No Cook Coconut Pie – a delicious recipe with vanilla pudding, milk, graham cracker crust, coconut flavoring, flaked coconut, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (3 oz. each) instant vanilla pudding
2 3/4 c. milk (cold)
1 (8 oz.) Cool Whip
1 graham cracker crust
1 tsp. coconut flavoring
1/2 c. flaked coconut
toasted coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Cook Coconut Pie

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