How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cook Coconut Pie?

You need 7 ingredients. The key ingredients include: 2 (3.4 oz.) pkg. instant vanilla pudding mix, 2 3/4 c. cold milk, 1 tsp. coconut extract, 1 (8 oz.) carton frozen whipped topping, thawed, and more.

Is No Cook Coconut Pie suitable as baking & desserts?

Yes, No Cook Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Cook Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cook Coconut Pie Recipe

Name: No Cook Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3.4 oz.) pkg. instant vanilla pudding mix; 2 3/4 c. cold milk; 1 tsp. coconut extract; 1 (8 oz.) carton frozen whipped topping, thawed; 1/2 c. flaked coconut; 1 (9-inch) graham cracker crust; toasted coconut

No Cook Coconut Pie – a delicious recipe with cold milk, coconut extract, frozen whipped topping, flaked coconut, graham cracker crust, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3.4 oz.) pkg. instant vanilla pudding mix
2 3/4 c. cold milk
1 tsp. coconut extract
1 (8 oz.) carton frozen whipped topping, thawed
1/2 c. flaked coconut
1 (9-inch) graham cracker crust
toasted coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Doubletime Pecan Pie
Angel Biscuits
Coconut Cake
Peanut Butter Bars

No Cook Coconut Pie

How did you like this recipe?

Frequently Asked Questions