How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No Cook" Banana Split Cake?

You need 12 ingredients. The key ingredients include: 3 c. graham cracker crumbs, 1 1/2 sticks soft margarine, 2 egg whites, 2 c. powdered sugar, and more.

Is "No Cook" Banana Split Cake suitable as baking & desserts?

Yes, "No Cook" Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "No Cook" Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"No Cook" Banana Split Cake Recipe

Name: "No Cook" Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. graham cracker crumbs; 1 1/2 sticks soft margarine; 2 egg whites; 2 c. powdered sugar; 1 stick margarine; 3 large bananas; juice of 1 lemon; 1 lb. can fruit cocktail; 1 small can crushed pineapple; whipped cream or topping; maraschino cherries; chopped nuts

"No Cook" Banana Split Cake

Eats Now Editorial Team · 904 kcal · Baking & Desserts

"No Cook" Banana Split Cake – a delicious recipe with graham cracker crumbs, margarine, egg whites, powdered sugar, margarine, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"No Cook" Banana Split Cake

How did you like this recipe?

Frequently Asked Questions