Bake this irresistible No Churn Salted Caramel Ice Cream at home. Made with cream, condensed milk, caramel sauce and kosher salt. Easy step-by-step inst…
This No Churn Salted Caramel Ice Cream relies on simple, everyday ingredients such as pint heavy whipping cream, caramel sauce and kosher salt. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Churn Salted Caramel Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026