How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cholesterol Chocolate Cake?

You need 8 ingredients. The key ingredients include: 3 c. flour, 6 Tbsp. cocoa, 2/3 c. oil, 2 Tbsp. apple cider vinegar, and more.

Is No Cholesterol Chocolate Cake suitable as baking & desserts?

Yes, No Cholesterol Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Cholesterol Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cholesterol Chocolate Cake Recipe

Name: No Cholesterol Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 6 Tbsp. cocoa; 2/3 c. oil; 2 Tbsp. apple cider vinegar; 2 c. sugar; 2 tsp. baking soda; 2 tsp. vanilla; 2 c. cold water

No Cholesterol Chocolate Cake – a delicious recipe with flour, cocoa, oil, apple cider vinegar, sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
6 Tbsp. cocoa
2/3 c. oil
2 Tbsp. apple cider vinegar
2 c. sugar
2 tsp. baking soda
2 tsp. vanilla
2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pillsbury Plus Cherry Dream Squares
Apple Crisp
Melt in Your Mouth Blueberry Cake
Angel Pie Recipe

No Cholesterol Chocolate Cake

How did you like this recipe?

Frequently Asked Questions