How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cholesterol Cake?

You need 5 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 1 c. coarsely chopped pecans, and more.

Is No Cholesterol Cake suitable as baking & desserts?

Yes, No Cholesterol Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Cholesterol Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cholesterol Cake Recipe

Name: No Cholesterol Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 tsp. baking soda; 1 c. coarsely chopped pecans; 1 (15 1/2 oz.) can crushed pineapple/juice

No Cholesterol Cake – a delicious recipe with flour, sugar, baking soda, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
2 tsp. baking soda
1 c. coarsely chopped pecans
1 (15 1/2 oz.) can crushed pineapple/juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1328 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Angel Food Cookies
Cheesecake
Orange Slice Cake
Popcorn Cake

No Cholesterol Cake

How did you like this recipe?

Frequently Asked Questions