How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-cheese cheesecake!?

You need 9 ingredients. The key ingredients include: 2 cup low fat milk powder, 2 packages (110 grams each) fat-free yogurt/ Greek yogurt, 1/2 cup granulated sugar, 1 pinch vanilla powder, and more.

Is No-cheese cheesecake! suitable as baking & desserts?

Yes, No-cheese cheesecake! falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-cheese cheesecake!?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-cheese cheesecake! Recipe

Name: No-cheese cheesecake!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup low fat milk powder; 2 packages (110 grams each) fat-free yogurt/ Greek yogurt; 1/2 cup granulated sugar; 1 pinch vanilla powder; 3 egg whites; 1 tbsp honey; 1 cup oats; 1/2 tsp ground cinnamon; 1 Strawberry jam or whatever topping sauce you like

No-cheese cheesecake! – a delicious recipe with milk, yogurt, granulated sugar, vanilla powder, egg whites, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cup low fat milk powder
2 packages (110 grams each) fat-free yogurt/ Greek yogurt
1/2 cup granulated sugar
1 pinch vanilla powder
3 egg whites
1 tbsp honey
1 cup oats
1/2 tsp ground cinnamon
1 Strawberry jam or whatever topping sauce you like

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-cheese cheesecake!

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