Bake this irresistible No Carb Cheesecake at home. Made with light cream cheese, eggs, lemon juice and Splenda sugar substitute. Easy step-by-step instr…
This No Carb Cheesecake relies on simple, everyday ingredients such as light cream cheese, large eggs, lemon juice and splenda sugar substitute. It comes together quickly and makes 4 servings, at about 1145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Carb Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026