How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Candied-Fruit Fruitcake?

You need 11 ingredients. The key ingredients include: 1-1/2 cups all-purpose flour, 1-1/2 cups sugar, 1 teaspoon baking powder, 1 teaspoon salt, and more.

Is No-Candied-Fruit Fruitcake suitable as baking & desserts?

Yes, No-Candied-Fruit Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Candied-Fruit Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Candied-Fruit Fruitcake Recipe

Name: No-Candied-Fruit Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all-purpose flour; 1-1/2 cups sugar; 1 teaspoon baking powder; 1 teaspoon salt; 5-1/2 cups pecan halves; 2 jars (16 ounces each) maraschino cherries, dried; 1 can (20 ounces) crushed pineapple, drained; 2 packages (8 ounces each) pitted dates, halved and quartered; 6 eggs; 1/2 cup orange juice; 1/4 to 1/2 cup corn syrup

No-Candied-Fruit Fruitcake

Eats Now Editorial Team · 1337 kcal · Baking & Desserts

No-Candied-Fruit Fruitcake – a delicious recipe with flour, sugar, baking powder, salt, pecan halves, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

No-Candied-Fruit Fruitcake

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