No Butter Chocolate "Buttercream" Frosting

1. 1

   Scoop out the avocado flesh, rough dice it and put into food processor or blender.

2. 2

   Here I used a mini food processor.

3. 3

   Add the cocoa powder, half the powdered sugar, tiny pinch of salt and a little splash of vanilla.

4. 4

   Blend, scrape down sides and blend again.

5. 5

   Taste, add more sugar if you want, blend again.

6. 6

   Taste, again, adjust seasoning like more cocoa if you want a stronger hit.

* Per serving · 4 servings · Values may vary.

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