How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Boil Beef Ziti?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds lean ground beef, 1 jar RAGU(R) Tomato Garlic & Onion Sauce, 2 cups water, 1 cup (about 8 oz) part-skim Ricotta cheese, and more.

Is No-Boil Beef Ziti suitable as pasta & noodles?

Yes, No-Boil Beef Ziti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover No-Boil Beef Ziti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Boil Beef Ziti Recipe

Name: No-Boil Beef Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds lean ground beef; 1 jar RAGU(R) Tomato Garlic & Onion Sauce; 2 cups water; 1 cup (about 8 oz) part-skim Ricotta cheese; 2 tablespoons grated reduced fat Parmesan cheese; 12 ounces uncooked ziti pasta; 3/4 cup shredded part-skim Mozzarella cheese (about 3 oz.)

No-Boil Beef Ziti – a delicious recipe with lean ground beef, Tomato Garlic, water, Ricotta cheese, Parmesan cheese, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 pounds lean ground beef
1 jar RAGU(R) Tomato Garlic & Onion Sauce
2 cups water
1 cup (about 8 oz) part-skim Ricotta cheese
2 tablespoons grated reduced fat Parmesan cheese
12 ounces uncooked ziti pasta
3/4 cup shredded part-skim Mozzarella cheese (about 3 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
948 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Boil Beef Ziti

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