No-Bake Simple, Customizable Granola Bars – a delicious recipe with Oats, Dates, Nuts, u00bc, u00bc, Ins. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
["1. To toast the rolled oats, put them on a baking tray in a single layer. Bake the oats at 350 F for 15 minutes. Remove from oven and set aside.", "2. Puree the dates in a food processor, or by hand with a fork until soft. If the dates are a little dry and blending is difficult, soak them for 10 minutes in hot water and blend again.", "3. Add nuts, honey, nut/see butter, toasted oats and chocolate chips (or other add-ins of your choice). Stir until blended.", "4. Place dough onto a large baking sheet that you've lined with parchment paper. Wet your hands and pat it into a square shape in your desired thickness. Put baking sheet into fridge or freezer to set, approximately 20-40 minutes.", "5. Cut into eight pieces and serve.", "Adapted from Minimalist Baker. Recipe makes eight 1.5""x3"" bars."]
354
kcal
Calories
19
g
Fat
41
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1-1/2 cup Rolled Oats, 1 cup Dates, Pitted, 1 cup Chopped Nuts, 1/4 cups Honey (sub. Agave Or Maple Syrup), and more.
Yes, No-Bake Simple, Customizable Granola Bars falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
