How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Bake Persimmon Pudding?

You need 5 ingredients. The key ingredients include: 1 c. persimmon pulp, 1 c. granulated sugar, 1 c. nutmeats (hickory or pecan), 1 lb. large marshmallows, clipped, and more.

Is No-Bake Persimmon Pudding suitable as baking & desserts?

Yes, No-Bake Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Bake Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Persimmon Pudding Recipe

Name: No-Bake Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. persimmon pulp; 1 c. granulated sugar; 1 c. nutmeats (hickory or pecan); 1 lb. large marshmallows, clipped; 25 graham crackers plus 12 graham crackers, all rolled fine into crumbs

No-Bake Persimmon Pudding – a delicious recipe with persimmon pulp, sugar, nutmeats, marshmallows, crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. persimmon pulp
1 c. granulated sugar
1 c. nutmeats (hickory or pecan)
1 lb. large marshmallows, clipped
25 graham crackers plus 12 graham crackers, all rolled fine into crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Never Fail Pie Crust
Candy Cane Cookies
Quick Muffins
Hawaiian Supreme Cake

No-Bake Persimmon Pudding

How did you like this recipe?

Frequently Asked Questions