No-Bake Peanut Butter Crunch Bars

1. 1

   Line a 9x9 inch pan with foil and spray with oil to coat.

2. 2

   In a large pot, heat peanut butter, brown sugar and corn syrup over medium heat, stirring frequently until mixture is completely combined and slightly melted. Remove from heat. Stir in the cereal until completely coated with peanut butter mixture. Press firmly into the prepared pan.

3. 3

   Melt chocolate in the top of a double boiler with simmering water in the bottom (or in the microwave if you can manage it), until completely smooth.

4. 4

   Evenly spread chocolate over the peanut butter crunch bars, being extremely gentle if bars are still slightly warm.

5. 5

   Adapted from bhg.com recipe for Yummy No Bake Bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.