No Bake Marshmallow Bars

1. 1

   Combine chocolate chips, margarine and peanut butter in heavy saucepan.

2. 2

   Put on low heat and melt.

3. 3

   Cool partly so marshmallows don't melt.

4. 4

   Add marshmallows and stir until all are covered.

5. 5

   Pour into 9 x 13-inch greased pan or cookie sheet and place in refrigerator.

6. 6

   When cold, cut into bars and store in refrigerator or cool place.

* Per serving · 4 servings · Values may vary.

No additional tips available.