How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Bake Lemon Cheesecake?

You need 8 ingredients. The key ingredients include: 1 cup cornflakes or graham cracker crumbs, 2 tablespoons sugar, 1/2 teaspoon cinnamon, 1/3 cup melted butter, and more.

Is No-Bake Lemon Cheesecake suitable as baking & desserts?

Yes, No-Bake Lemon Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Bake Lemon Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Lemon Cheesecake Recipe

Name: No-Bake Lemon Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornflakes or graham cracker crumbs; 2 tablespoons sugar; 1/2 teaspoon cinnamon; 1/3 cup melted butter; 1 package cream cheese softened; 1 can sweetened condensed milk; 1/3 cup lemon juice; 1 teaspoon vanilla

No-Bake Lemon Cheesecake – a delicious recipe with cornflakes, sugar, cinnamon, butter, cream cheese, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cornflakes or graham cracker crumbs
2 tablespoons sugar
1/2 teaspoon cinnamon
1/3 cup melted butter
1 package cream cheese softened
1 can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best Ever Pound Cake
Scones *
Cinnamon-Raisin Muffins
Fried Apple Pies

No-Bake Lemon Cheesecake

How did you like this recipe?

Frequently Asked Questions