How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Bake Cream Cheese Tart?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) Cream Cheese (room temperature), 1/2 c. Confectioner Sugar, 1/2 pt. Heavy Cream, 1 tsp. Vanilla, and more.

Is No Bake Cream Cheese Tart suitable as baking & desserts?

Yes, No Bake Cream Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Bake Cream Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Cream Cheese Tart Recipe

Name: No Bake Cream Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) Cream Cheese (room temperature); 1/2 c. Confectioner Sugar; 1/2 pt. Heavy Cream; 1 tsp. Vanilla; 1 box Vanilla Wafers; 1 can Pie Filling (your choice); 1 box Foil Muffin Tin Liners

No Bake Cream Cheese Tart – a delicious recipe with Cream Cheese, Sugar, Heavy Cream, Vanilla, Vanilla Wafers, Pie Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) Cream Cheese (room temperature)
1/2 c. Confectioner Sugar
1/2 pt. Heavy Cream
1 tsp. Vanilla
1 box Vanilla Wafers
1 can Pie Filling (your choice)
1 box Foil Muffin Tin Liners

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Bake Cream Cheese Tart

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