No Bake Cream Cheese Dessert – a delicious recipe with graham cracker crumbs, butter, Dream Whip topping, milk, vanilla, cream cheese. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Combine crumbs and butter or margarine until crumbs are evenly coated. Press crumb mixture into a 9x13 rectangle baking pan; set aside.
2
Prepare Dream Whip with milk and vanilla according to package directions; set aside.
3
Mix together with electric mixer cream cheese and sugar until well combined. Fold in dream whip. Spread mixture over crumbs; chill until set.
4
Once filling is well chilled, top with pie filling and return to refrigerator until ready to serve.
5
NOTE: Vanilla or chocolate wafers crumbs can be used in exchange for the graham cracker crumbs to comliment the fruit used (ie chocolate crumbs with strawberry or cherry, vanilla crumbs with pineapple, peach or blueberry). Fresh fruit can also be used in place of pie filling.
723
kcal
Calories
45
g
Fat
57
g
Carbs
24
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 cups graham cracker crumbs, 1/2 cup butter, melted, 2 (40 g) envelopes Dream Whip topping mix, 1 cup milk, and more.
Yes, No Bake Cream Cheese Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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