How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Bake Chocolate Rice Hazelnut Crispy Muffins?

You need 11 ingredients. The key ingredients include: 30 grams Chopped Walnuts, 75 grams Chopped Hazelnuts, 2 cups Puffed Rice, 3 Tablespoons Sesame Flour, and more.

Is No-Bake Chocolate Rice Hazelnut Crispy Muffins suitable as baking & desserts?

Yes, No-Bake Chocolate Rice Hazelnut Crispy Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Bake Chocolate Rice Hazelnut Crispy Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Bake Chocolate Rice Hazelnut Crispy Muffins Recipe

Name: No-Bake Chocolate Rice Hazelnut Crispy Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 grams Chopped Walnuts; 75 grams Chopped Hazelnuts; 2 cups Puffed Rice; 3 Tablespoons Sesame Flour; 5 pieces Chopped Dates; 1 Tablespoon Flaxseed Meal; 200 grams Unsweetened Chocolate; 2 Tablespoons Coconut Oil; 4 Tablespoons Peanut Butter; 3 Tablespoons Maple Syrup; 1 Tablespoon Vanilla Extract

No-Bake Chocolate Rice Hazelnut Crispy Muffins

Eats Now Editorial Team · 932 kcal · Baking & Desserts

No-Bake Chocolate Rice Hazelnut Crispy Muffins – a delicious recipe with Walnuts, Hazelnuts, Rice, Sesame Flour, Dates, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

No-Bake Chocolate Rice Hazelnut Crispy Muffins

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