No Bake Chocolate Peanut Butter Mousse Torte Recipe

Name: No Bake Chocolate Peanut Butter Mousse Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces packages graham crackers (Gluten-free option: 2 8oz packages); 2/3 cup vegetable oil; 2 cups semisweet chocolate chips; 1/3 cup cocoa powder; 2 tablespoons instant coffee powder; 1/4 cup water; 3 tablespoons rum or brandy; 1/4 cup sugar; 1 container of tofutti or other good brand dairy-free cream cheese; 1 pint vanilla coconut yogurt; 3/4 cup peanut butter or other nut butter

Servings: persons

3 ounces packages graham crackers (Gluten-free option: 2 8oz packages)
2/3 cup vegetable oil
2 cups semisweet chocolate chips
1/3 cup cocoa powder
2 tablespoons instant coffee powder
1/4 cup water
3 tablespoons rum or brandy
1/4 cup sugar
1 container of tofutti or other good brand dairy-free cream cheese
1 pint vanilla coconut yogurt
3/4 cup peanut butter or other nut butter

1
In a food processor, finely grind the crackers with the oil
2
Set aside 2/3 cup of the mixture.
3
Press the remaining mixture very firmly into a 10 inch pie plate.
4
On a very low flame, melt the chips, cocoa, coffee, water and rum (or microwave 2 minutes).
5
Transfer to a food processor, with all remaining ingredients, and process until perfectly smooth, a full minute.
6
Pour the mixture over the crust.
7
Chill. Before serving, sprinkle the reserved crumb mixture evenly over the top. Cut the pie in wedges.

1339

kcal

Calories

100

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 ounces packages graham crackers (Gluten-free option: 2 8oz packages), 2/3 cup vegetable oil, 2 cups semisweet chocolate chips, 1/3 cup cocoa powder, and more.

Yes, No Bake Chocolate Peanut Butter Mousse Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Chocolate Peanut Butter Mousse Torte

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