No Bake Chocolate Oat Bar

1. 1

   Melt the dark chocolate chips, peanut butter, and milk together in the microwave in 30-second intervals, stirring and checking.

2. 2

   Add the oats and honey.

3. 3

   Stir to combine.

4. 4

   (If the mixture is not dry enough, add more oats 1 tablespoon at a time).

5. 5

   Press mixture into 3 bars, fold them onto freezer or parchment paper, and place in the refrigerator or freezer for 15 minutes, or until bars have solidified.

* Per serving · 4 servings · Values may vary.

No additional tips available.