No-Bake Chocolate Coconut Energy Bites

1. 1

   Add almonds into a food processor and process about 30 seconds, until finely chopped.

2. 2

   Add cocoa, flax seed, sea salt and oats.

3. 3

   Process another 20 seconds or so, until blended.

4. 4

   Add dates and coconut oil.

5. 5

   Process for 23 minutes or until mixture is well blended.

6. 6

   You may need to stir every minute so everything gets mixed equally.

7. 7

   Test mixture so it is firm enough to form into balls.

8. 8

   If its not, add a little more melted coconut oil.

9. 9

   Form into 1-inch balls.

10. 10

    Roll balls around in unsweetened coconut so it sticks.

11. 11

    Put balls into an airtight container and put in fridge for at least 1 hour before serving.

12. 12

    These balls will last for days in the fridge and make a quick breakfast or snack.

* Per serving · 4 servings · Values may vary.

No additional tips available.