No Bake Chocolate and Peanut Butter Cookies

1. 1

   Cover tray with waxed paper.

2. 2

   Place 1 cup chocolate chips and 1 tbsp shortening in a medium microwave safe bowl.

3. 3

   Microwave on high 1 - 1/12 minutes or until chips are melted when stirred.

4. 4

   Stir in 1 1/4 cups chow mein noodles and 1/4 cup oats.

5. 5

   Drop by heaping teaspoons onto prepared tray.

6. 6

   Flatten slightly.

7. 7

   Press 2/3 cup peanut butter chips into cookies; allow to set until firm.

8. 8

   Place remaining 1 cup of peanut butter chips and remaining shortening in another medium microwaveable bowl.

9. 9

   Microwave on high 1 - 2 minutes or until chips are melted when stirred.

10. 10

    Stir in remaining chow mein noodles and oats.

11. 11

    Drop and flatten as above.

12. 12

    Press 1/2 cup choc chips into cookies; allow to set until firm.

13. 13

    Garnish with apricots, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.