Bake this irresistible No Bake Boston Cream Cake at home. Made with graham crackers, vanilla instant pudding and chocolate icing. Easy step-by-step inst…
This No Bake Boston Cream Cake relies on simple, everyday ingredients such as graham crackers, vanilla instant pudding, cool whip and chocolate icing. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Bake Boston Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026